Prime Beef Rib Roast
Ingredients
- beef, prime rib 4+ lbs, bone-in
- garlic 8 cloves
- olive oil
- thyme
Intro
Expensive cut, but one should know how to cook it when necessary.
Directions
- Make a paste out of the crushed garlic, olive oil, salt, pepper, and thyme. Preheat the oven to 500 degrees.
- Rub the beef thoroughly with the paste. Place it into an oven roasting pan, and roast for 15 minutes.
- Lower the temperature to 325, and continue roasting for about 14 minutes per lb for medium rare.
- Let rest at least 10 minutes before serving.