Grilled Salmon
Ingredients
Intro
One of the most simple ways of infusing flavor into salmon. Experiment with the marinade proportions until you find something that you like!
Directions
- Clean the fish and prepare the marinade. Mix all the ingredients together in a bowl and use a fork to beat them together. Once the marinade has a smooth liquid consistency, put it into a large plastic ziplock bag along with the fish. Mix it around together and let it sit in the fridge, preferably overnight. Flip it at least once if possible.
- When ready to grill, remove fish from marinade and discard the marinade. Grill, skin-side down, on a medium heat grill surface for about 1 minute.
- Then flip and move over to the colder side of the grill and cover, to smoke, for about 5 minutes or less.
- Keep an eye on it as with fish, 15 seconds is a lifetime.